WAFIC

Western Australian Fishing Industry Council inc.

  • Home
  • News
  • Events
    • Calendar of Events
  • WA Seafood Awards 2013
    • Nomination Form
    • Nomination Package
    • Sponsorship Prospectus
    • Ticket Booking Form
  • About WAFIC
    • What we are
    • Board of Directors
    • Staff
    • Become a Member
    • Publications
      • Annual Reports
      • Order products
  • Key Priorities
    • Resource Access
      • Marine Planning
      • Native Title
    • Safety and Training
      • Download documents
    • Research & Development
  • About
    • Industry
      • Wild harvest
      • Aquaculture
      • Pearling
    • Sustainability
      • IFM
      • SeaNet
    • Management
    • Map
    • Links
      • Government Links
      • Industry Links
      • Environmental Links
      • Weather Links
  • Seafood
    • Seafood Consumption
    • Health benefits
    • Recipes
    • Cooking Videos
      • Baking Fish
      • Stir Frying Seafood
      • How to BBQ Seafood
      • Deep Frying Seafood
      • How to Cook Lobster
      • Microwaving Seafood
      • Shallow Frying Seafood
      • Poaching Seafood
      • Pan Frying Seafood
      • Cooking Mussels
      • Steaming Seafood
      • Sharpening A Fish Filleting Knife
      • Filleting A Fish
      • Cooking Blue Swimmer Crab
      • Grilling Fish
      • Oyster Shucking
      • Selecting Fresh Fish
    • Australian Fish Names

Home Seafood Recipes

Recipes

Filter 

Display # 
# Article Title
1 Lobster and seafood salad
2 Snapper en Papillote with summer herbs
3 Postcards WA Fresh Shark Fillets
4 Chilli Crabs
5 Lobster Salad
6 Baked Whole Dhufish
7 BBQ Bronze Whaler (Bronzie) Shark
8 Fish with Capsicum, Ginger and Pinenuts
9 Shellfish and Tomato Bisque
10 Steamed or Microwave Fish
11 Steamed Western Rock Lobster with ginger and spring onions
12 Mediterranean Chilli Seafood Sauce to serve with mussels or mixed seafood
13 Seafood and Pasta Parcels
14 Thai Seafood Salad with lime and chilli dressing
15 Seafood Risotto
16 King George Whiting Fillets in Coconut Armour
17 Bream with fresh tomato salsa
18 Mussels cooked in Verdelho
19 Whiting Fillets with cucumber and tarragon sauce
20 Cod with lemon and fresh herbs
21 Mullet with thyme and rosemary
22 Crabs in Black Bean Sauce
23 Crab with Parsley and Fettucine
24 Chilli Crabs
25 Barbecued Spanish Mackerel
26 Red Emperor with Pistachio Crust
27 List of recipes


Newsletter Subscription





  • Professional fishing sector pays tribute to retiring Hon Norman Moore MLC

    21 May 2013

    The Board, Executive and Members of the Western Australian Fishing Industry Council (WAFIC)have today expressed their appreciation and best wishes to the Honourable Noman Moore MLC as he leaves the Legislative Council for the last time as a member.

    Read more

     
  • May Newsletter 2013

    9 May 2013

    May Newsletter 2013

     
  • Fish Plan

    8 May 2013

    To all industry members

    WAFIC has recently been provided with the Department of Fisheries' latest DRAFT version of Fishplan, the Department's guiding document which sets out their research and management priorities for all WA fisheries until 2015/16.

    They have also provided two supporting DRAFT documents. The first is Bioplan, which sets out the Department's priorities around aquatic biodiversity management such as biosecurity and marine parks. The second is Aquaplan, which sets out the Department's aquaculture responsibilities.

    Read more...  
  • Fishing Industry Bulletin - Marine Planning Consultation Update

    1 May 2013

    Management plans for new marine reserves

    read more

     
DisclaimerPrivacyFeedbackContact

© Copyright WAFIC 2010

Powered by digitaldialogue