John Harrison

John Harrison

Chief Executive Officer

As Chief Executive Officer, John has primary responsibility for the delivery of WAFIC’s strategic goals and objectives as Western Australian peak body representing the interests of the commercial fishing, pearling and aquaculture sectors. John is the conduit between WAFIC’s Board of Directors, industry, government and the broader community.

He provides high level strategic and tactical advice on industry-related issues and coordinates the implementation of the Board’s decisions. John, whose professional background in the recreational and commercial fishing sectors spans more than 20 years, also has ultimate responsibility for the corporate governance and financial accountability of WAFIC and for the management and leadership of its staff.

In his extremely limited spare time he enjoys fishing (rarity these days), his family, fine wine and food– not necessarily in that order – and the frustrating sport known as golf.

Alex Ogg

Alex Ogg

Operations Manager

Alex performs a supporting role to the CEO, including general management of the WAFIC offices and implementation of new technologies and systems. Much of his work involves the coordination of projects involving wider industry reviews and consultation, incorporating a variety of government bodies and other major stakeholders in the marine space. As a member of the FRDC’s WA Research Advisory Committee, Alex also assists industry in identifying priority research needs for funding through the FRDC process.

Alex has 15 years of experience in the pearling sector as a licensee and member of a number of commercial boards, as well as a ministerial appointee of the Pearling Industry Advisory Committee. This commercial experience adds to his deep understanding of fishers’ common business concerns.

Off duty Alex is a full-time family guy, an avid traveller and snow skier, and spends most summer weekends on the beach supporting kids sport and patrolling as a volunteer surf lifesaver.

John Duffy

John Duffy

Communications and Programs Officer

Duffy has had an extensive career as a journalist and as a senior media and communications advisor in both Government and for big business. His role at WAFIC encompasses a range of activities with a focus on the communications required to support the work of other WAFIC staff.

Media liaison to promote WA’s commercial fishing industry, Government relations to help ensure the industry’s voice is heard during the policy-making and legislative cycle, routine communications through newsletters and industry briefings and public engagement in such forums as seafood festivals and community forums are all part of his job.
In addition Duffy works on specific projects designed to promote and protect the interests of WA’s commercial fishers – such as his involvement with an oil and gas sector working group and as a member of WAFIC’s Building Community Support sub-committee.

Outside of work his interests include his six children, studying the Japanese sword and riding his Triumph motorcycle.

Guy Leyland

Guy Leyland

WAFIC MSC Project Coordinator

Guy holds a Bachelor Of Science (Zoology) from the University of Western Australia. He co-wrote Continental Shelf Fishes of Northern and North-Western Australia: an illustrated Guide, and was a contributor to Trawled Fishes of Southern Indonesia and North-western Australia while working for CSIRO, Division of Fisheries Research.

His current role with the fishing industry in Western Australia has focused on shoring up the statutory basis for rights based fisheries management including quota based management and statutory compensation for fishers displaced from marine reserves. He is currently the fishing industry project leader for facilitating third party environmental certification of WA’s fisheries through the London based Marine Stewardship Council which provides independent validation of the performance of fisheries.

Grace Zhou

Grace Zhou

Finance Officer

Grace is the quiet achiever who beavers away behind the scenes to ensure the smooth financial operation of WAFIC. As Finance Officer she has primary responsibility for providing a range of timely and integrated financial information which is a keystone of the reporting required by the CEO to support the WAFIC Board’s decision making.

Duties include managing all accounts (payable and receivable), payroll, reconciliation, journal entries, BAS and FBT preparations, end of year audit preparation and developing and maintaining financial relations with external stakeholders. Transparency and accountability are more than buzz words to Grace – they are standards she upholds on a daily basis.

When not at work, Grace enjoys travelling, gardening, film and interacting with her iPad.

Mannie Shea

Mannie Shea

Executive Officer Resource Access

Marilyn (Mannie) Shea, as the executive officer of WAFIC’s Resource Access team, leads the charge to protect the access rights of commercial fishermen.

With more than 20 years of experience in the commercial fishing sector – most recently as an external affairs advisor for oil and gas giant, Chevron – Mannie engages with a wide range of issues including policy development, fisheries legislation and management issues, marine protected areas, resource sharing, bycatch reduction and protected species interaction.

Before joining WAFIC Mannie held positions as a senior trade advisor to Austrade, marketing manager for Vinci Seafood Exporters, fresh foods manager for MG Kailis Group and as an executive assistant to politicians in both State and Federal parliaments.

Outside of work her interests include football, cricket, women’s basketball and most major sports as well as travel to both popular and exotic destinations, such as Machu Picchu in South America or her local beach to walk her dog.

Matt Pember

Matt Pember

Senior Resource Access Officer

Matt, as WAFIC’s Senior Resource Access Officer, supports the work of the Executive Officer Resource Access, Mannie Shea, and liaises extensively with WAFIC’s members and others within the commercial fishing, pearling and aquaculture sectors as well as with government regulators.

Matt who holds a doctorate degree in fish biology from Murdoch University took on his resource access role with WAFIC after working for many years in WA’s Department of Fisheries – most recently specialising in Western rock lobster research.

Outside of WAFIC, Matt likes to spend time walking his family’s Golden Retriever along the river. He also enjoys cooking, makes his own sausage and enjoys travelling.

 

 

Danika Gusmeroli

Danika Gusmeroli

Social Media/Administration Officer

Danika is the lynchpin of the WAFIC office, providing administrative support to staff in many different forms and also coordinating and managing WAFIC’s social media strategy and platforms. Besides social media, Danika deals with a wide range of activities on a daily basis, ranging from coordinating travel arrangements, setting up community and industry events and meetings, IT tasks and routine communications with industry groups.

Her other duties include preparing Board papers and acting as the secretariat for WAFIC Sector Body meetings.

When away from the office, Danika is never far from her camera, trying to get that one great shot. She also likes to spend time with her family, cooking, gardening and travelling.

Angus Callander

Angus Callander

Executive Officer of the Industry Consultation Unit (ICU)

Angus is the lynchpin of the ICU – a special unit developed as part of a service level agreement between the Department of Fisheries and WAFIC to facilitate consultation between government and license and permit holders in WA’s commercial fishing sector.

Angus has more than 30 years commercial experience in the Australian seafood industry uses his comprehensive knowledge of the seafood industry and his extensive network of industry and industry-associated contacts to great effect. The ICU provides a valuable forum for fishermen and government to engage and discuss the important issues that affect the ongoing management of WA’s fisheries.

Outside of work Angus likes to mix with fishermen, or as he refers to them, “producers of fine food”, over a meal, drinks or on the water fishing. His two teenage children and his wide variety of friends fill up the rest of his time.