Category: Our Say

crewcompletingquestions

Fishing Industry Using SeSAFE Modules to Improve Safety Performance

The SeSAFE project is already providing valuable training in safety awareness and performance in the fishing and aquaculture industries, despite...
Blue Swimmer crabs

Public Consultation Out Now: South-West Blue Swimmer Crab Resource

The South-West Management paper on the Protection of Breed Stock Levels in the Blue Swimmer Crab Resource is OUT NOW. Comments...
WISNA

West Australian’s Inducted into WISA Honour Roll

Earlier this month, The Women’s Industry Network Seafood Community (WINSC), now known as Women in Seafood Australasia (WISA), celebrated 20 years...
Fish

Seafood Labelling Ensure Quality @ Fins

In a health-conscious era, where more and more consumers are wanting to know where their produce is from – it’s...

Mental Health Workshop Sets a Baseline for Remedial Action

In light of evidence that more and more commercial fishers are suffering from poor mental health, an important remedial step...
women_seafood_network

WINSC to Celebrate 20 years of History

It was in 1996 when a group of key women associated with the fishing industry in South Australia were brought...

Seafood Industry Contributions Study

The Fisheries Research & Development Corporation (FRDC) has funded a national project that will help industry to “tell the story”...
dave_kelly

Pilot Edible Oyster Program Forges Ahead in Pilbara

The pilot program to grow edible oysters in the Pilbara said to increase local jobs and develop a sustainable, commercial...

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