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Our Say
Fishing Industry Using SeSAFE Modules to Improve Safety Performance
Our Say
31 Oct 2018
The SeSAFE project is already providing valuable training in safety awareness and performance in the fishing and aquaculture industries, despite...
Public Consultation Out Now: South-West Blue Swimmer Crab Resource
Our Say
31 Oct 2018
The South-West Management paper on the Protection of Breed Stock Levels in the Blue Swimmer Crab Resource is OUT NOW. Comments...
West Australian’s Inducted into WISA Honour Roll
Our Say
31 Oct 2018
Earlier this month, The Women’s Industry Network Seafood Community (WINSC), now known as Women in Seafood Australasia (WISA), celebrated 20 years...
Seafood Labelling Ensure Quality @ Fins
Our Say
31 Oct 2018
In a health-conscious era, where more and more consumers are wanting to know where their produce is from – it’s...
Mental Health Workshop Sets a Baseline for Remedial Action
Our Say
25 Sep 2018
In light of evidence that more and more commercial fishers are suffering from poor mental health, an important remedial step...
WINSC to Celebrate 20 years of History
Our Say
25 Sep 2018
It was in 1996 when a group of key women associated with the fishing industry in South Australia were brought...
Seafood Industry Contributions Study
Our Say
25 Sep 2018
The Fisheries Research & Development Corporation (FRDC) has funded a national project that will help industry to “tell the story”...
Pilot Edible Oyster Program Forges Ahead in Pilbara
Our Say
25 Sep 2018
The pilot program to grow edible oysters in the Pilbara said to increase local jobs and develop a sustainable, commercial...
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