Category: Our Say

How to tell if your whole fish is fresh

[caption id="attachment_3530" align="alignleft" width="536"] It is important to follow these top tips from Peter Goulding when selecting a whole fish.[/caption]...

SSPWA inaugural Annual General Meeting

Following the recent incorporation and establishment of the Southern Seafood Producers (WA) Association (SSPWA), the inaugural Annual General Meeting of...

WA industry leaders invited to attend World Fisheries Conference

[caption id="attachment_3476" align="alignleft" width="942"] The historic Fishmongers Hall - the home of the Fishmongers Company which is a guild of...

Meet the crew behind Prawn Trawler ‘Belo Star’

[caption id="attachment_3454" align="alignleft" width="1024"] 1.Christina, a young backpacker who asked for a job five years ago and five years later...

November Media Updates

Find below an assortment of articles/ information  in the media this month: Anne Ruston: Media Release  - Celebrating World FIsheries Day  Sustainable...

WA seafolk stories come to life through author Bill Leonard

[caption id="attachment_3439" align="alignleft" width="564"] WAFIC staff member Dani, with author of 'In Search of Fish and Fortune', Bill Leonard.[/caption] It...

OGA now trading on ASX

[caption id="attachment_3449" align="alignleft" width="640"] Follow oceangrownabalone."Biggest one yet - 3 years on the reef140mm shell length ; 400 grams "[/caption]...

National Seafood Industry Leadership Program (NSILP) – Applications Now Open

[caption id="attachment_3432" align="alignleft" width="640"] 2016 graduates - Matt Watson says he he walked away from NSILP 2016 feeling more confident,...

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