Category: Our Say

Crossing the ditch to talk fish

An eclectic group of Government officials and fishers from New Zealand’s commercial, recreational and indigenous sectors and three representatives from...

Dob-in-a-mate: Introducing retail manager Lucy Lynch

This month we meet Lucy Lynch the energetic, passionate and friendly manager from Seafresh  Myaree fish market. Drawing inspiration from her father...

Big Don’s Sizzling WA Seafood Hotpot

Add a bit of spice to your life with this fiery, chunky, sizzling hotpot full of WA seafood - an...

F ‘n’ C Master Class with Don

To celebrate the 2017 State Seafood Awards Don Hancey has shared one of his favourite fish and chip recipes. Melt...

WAFIC Heartened by Marine Reserve Announcement of Federal Government

27/07/2017 The Western Australian Fishing Industry Council (WAFIC) welcomed the release of the proposed Commonwealth’s Marine Reserve Network last week....

There is still time to pay homage to a Aussie tradition

With almost 4000 votes cast, 160 fish and chip shops in the running and ONLY one people’s choice award, rivalry...

Zoe Kumar’s Zesty Garlic Chilli Mussels

There are some winter nights that deserve a zesty winter warmer dish and with a touch of chilli powder, red...

2017 Seafood Spectacular Awards – Buy now to avoid disappointment

Monday 19 June marked the shut off date for nominations for the 2017 State Seafood Awards signifying less than two...

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