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(08) 9432 7777
[email protected]
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Our Say

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  2. Our Say

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  • Cooking Recipes & Videos
  • Our Say
Feb 28 2019

Industry Bands Together to Discuss Future of Seafood Sector

Feb 28 2019

WA Company Leads Seafood Traceability Journey

Dec 24 2018

THE BIGGEST CRAY BOAT IN AUSTRALIA HAS LAUNCHED

Dec 21 2018

Gavin Jackman – A Man on A Mission to Change Perceptions of WA’s Seafood Industry

Dec 21 2018

December Message from WAFIC Chair

Dec 21 2018

State Marine Park Update

Dec 21 2018

WRLC Lobster Policy: What you Need to Know

Dec 21 2018

Maxima Pearling Company Celebrates 3 Decades

Dec 20 2018

Rikki Hillman – Mother, Wife and 3rd Generation Commercial Fisher

Dec 20 2018

Commonwealth Marine Parks – Fishing Business Assistance Package- Final Position

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WAFIC
L1, 56 Marine Tce. Fremantle WA 6160
PO Box 1605. Fremantle WA 6959
T (08) 9432 7777
F (08) 9432 7700
E [email protected]

  • Who We Are
    • Strategic Vision and Mission
    • Our Members
    • Board
    • Staff
    • History
  • What We Do
    • Access & Sustainability
      • Sustainability
      • By Catch Reduction
      • Marine Planning
      • Safety and Training Information
      • Oil & Gas
      • SeSafe Project
    • Communication & Engagement
      • Request a Meeting
      • Annual Management Meetings
      • Board Communique
    • Community Support
      • Education
        • Fish Names Standard
        • Country of Origin Labelling
      • Marine Stewardship Council
    • Partnerships
  • Our Industry
    • Interactive Map
    • Commonwealth Waters
    • Gascoyne Bioregion
      • Mental Health Support
    • North Coast Bioregion
    • South Coast Bioregion
    • West Coast Bioregion
  • News
    • What's On
      • Festivals, Events and Sponsorships
      • Industry Meetings
        • Sector Bodies
      • WAFIC Board Meetings
      • Government Meetings
    • Media Releases
    • National News
    • Publications
    • State News
    • WAFIC News
  • Gallery
  • Links
    • Government
    • Industry
    • Environment
    • Safety, Education & Training
  • Education resources
    • Sustainability
    • Seafood & Health
    • Recipes and Species Information
    • SEAFOOD SUPPLY AND PREPARATION
    • Teaching Resources
    • Useful Links
    • Chefs and Recipes
  • COVID-19 INFORMATION
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