Cicerellos – A Fremantle Icon
Cicerellos has been a Fremantle landmark since the late 1950s, when Steve Cicerello, whose father Salvatore helped pioneer the crayfishing industry in the Abrolhos Islands. Cicerellos started as a small fishmarkt and fish and chips shop but soon grew into a Fremantle icon. Cicerello’s was sold in 1996 and the modest building demolished to make way for the new restaurant development that faces the harbour to this day.